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As we approach the winter, many businesses are looking at bringing some activity back indoors. How can this be done in a way that is safe for staff and clientele – while allowing business to maintain some of its volume?

Improving indoor air quality is an important part of this process. Join us and a panel of experts from the Community Toxics, Science and Policy Section, Public Health of Seattle & King County as they review practical steps that businesses can take to improve ventilation and reduce the potential spread of COVID-19.

During this webinar you will learn about:

  • Different layers of protection that improve indoor air quality
  • Strategies for specific sectors, such as restaurants, retail, and childcare
  • Concrete steps you can take, and who to contact for assistance

Program Speakers

Anne Alfred

Community Toxics, Science and Policy Section, Public Health - Seattle & King County

Roda Mohamed

Community Toxics, Science and Policy Section, Public Health - Seattle & King County

Michael Reis

Business Impact NW

Jenna Truong

Community Toxics, Science and Policy Section, Public Health - Seattle & King County